Seaescape food menu

 

Sample Some of the World's Finest Dishes While Sailing!

Upgrade your entrée and also enjoy a glass of premium wine to compliment your meal:

  • The $9.95 per person upgrade includes Buffet Service, Complimentary Glass of Wine and Main Entrée.
  • The $19.95 upgrade includes a 5 course white glove meal. Spectacular for that special evening.

JUNE 2002 SeaEscape Southwestern Style SeaEscape, J.P. Chenet Winery & Golden Whisk join forces to prepare a feast of Southwestern Cuisine & Desserts. A sampling of some of the dishes offered in June: Featured Dishes Include: Barbecued Beef Flank Steak Penne Pasta with Chili & Cheese Pan Fried Trout with Cilantro Butter Lime & Rosemary Chicken

*Advance reservations required. Some dishes may only be available on night cruises. Prices listed are subject to change.

KOSHER MEALS Kosher meals are available on all cruises* Choose from freshly prepared entrees, salads and sandwiches. Buffet service available for groups of 20 or more with Rabbi on request. For individual entrees select from Chicken with Mushroom Sauce, Lemon Glazed Chicken, ¼ Roast Chicken, Brisket of Beef, Fillet of Sole Almondine, Ticapia with Garlic Sauce, Poached Salmon Fillet All entrees include tossed salad, rolls and margarine.

Surf & Turf
Perfectly prepared Florida Lobster
Tail & Beef Tenderloin served with
Potato & Vegetable.
$9.95		 Maine Lobster Platter
1½ lb. Maine Lobster Steamed together with Mussels, Scallops, Cobbed Corn and Red Bliss Potatoes. Served with Drawn Butter.

*Advance reservations required. Some dishes may only be available on night cruises. Prices listed are subject to change.

An Extensive Wine List is Available
Daytime activities include complimentary cooking demonstrations coupled with a wine tasting.

HAPPY HOUR Is on all evening cruises! (Poolside Only)